In the blender add note: do not attempt in bullet blender not big enough
1 1/2 cups water
one can sweetened condensed milk (14 oz)
1/2 Bisquick (I used jiffy baking mix)
3 eggs
1/4 cup butter melted
2 teaspoons vanilla
3-4 drops of green food coloring (I used the green pastel and you can't tell but this is optional)
Blend on low for 3 minutes
Pre-treat your pie pan with cooking spray. Pour contents of blender into pie pan. What really neat about this recipe your going to let it sit. The baking mix forms the crust while its sitting on the counter at room temperature.
Almost forgot this step as you'll see in the pictures sprinkle a cup of coconut flakes on top of pie.
Here comes the fun part put the pie on a cookie sheet so you don't spill then place in oven at 350 degrees for 40-45 minutes. Test for doneness using knife with comes out clean pie is done.
Cool on a wire rack.
You can serve this warm or room temperature. Personally I like it cold. Remember food safety when not eating put it back in the fridge. Bon Appetite and enjoy.
This is where I almost forgot the coconut.
Here's the links to the Joanne Fluke recipes.
http://lorrainesresources.blogspot.com/2013/06/love-smell-of-banana-bread-in-morning.html
http://lorrainesresources.blogspot.com/2013/06/lets-continue-party.html
http://lorrainesresources.blogspot.com/2013/11/chocolate-candy-cane-cookies-for-cookie.html
http://lorrainesresources.blogspot.com/2013/06/love-smell-of-banana-bread-in-morning.html
http://lorrainesresources.blogspot.com/2013/06/lets-continue-party.html
http://lorrainesresources.blogspot.com/2013/11/chocolate-candy-cane-cookies-for-cookie.html
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