Tuesday, January 5, 2016

Frugal Lemony Rice Crispy Cookies

Good Morning dear readers, I finally got back to cooking some new recipes.  This one has been a long time coming but trust me it was worth the wait.  When your mixing the batter, you can smell the lemons yum!  The kids can help you make this easy and frugal recipe.  You can find most ingredients in your pantry.  All it takes is four ingredients.  This recipe was adapted from a taste of home recipe to fit my families needs:

1 Lemon cake mix with pudding in it
2 eggs
1 1/2 cups rice crispies
1/2 cup melted butter

Mix all your ingredients together in a mixing bowl.  After chilling dough so it wont stick to your fingers, roll dough in small balls and place on cooking sheet 2 inches apart. Let cook 10-12 minutes.
Oven needs to be set to 350 degrees.   After removing from oven let cool for a couple of minutes. Enjoy your cookies.

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