Monday, March 16, 2015

It's a wrap-ground turkey and cabbage

Good morning dear readers been busy getting some recipes done.  I think this one can be considered Irish its got the cabbage.  I was looking for something easy and quick that the boys would love.  This is very similar to the moo shu wraps.  This recipe was adapted and altered to fit my families needs from Better Homes and Gardens site.  This is really great and the boys asked for more.  You know its a hit when they ask for more.  Here's what you'll need:


20 oz Ground Turkey
1 cup frozen diced onions
1 cup frozen diced onions, peppers and celery.  I know overkill with the onions but it turned out great.
1/2 cup barbecue sauce any kind
tortillas 
basting brush
extra barbecue sauce
2 cups shredded cabbage

You will brown turkey in skillet or dutch oven which every you have available.  Add the veggies and cook until done stir in sauce and heat through.  Place tortilla in frying pan on low and heat until warm.  Place tortilla on plate and use brush and put sauce on lightly then add cabbage.  Put large spoonful of meat mixture on tortilla and fold over.  Serve warm bon appetite.




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