2 lbs Carnitas Pork Stew Meat cut into smaller pieces
2 Cans Red Kidney Beans (15oz) undrained
1 large Can Tomato Sauce (29 oz.)
1 tsp. Garlic Powder
2 tablespoons Chopped Dried Onions
1 tsp Oregano
1 tbsp Butter
Brown meat with butter in large soup pot or dutch oven. Add kidney beans and sauce stir until blended then stir in spices. Heat until boiling turn down burner and let simmer for 10 minutes. Serve with salad Bon appetite.
sorry everyone the other photos did not turn out.