Saturday, November 5, 2016

Holiday Pull Apart Bread

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Good Morning foodies, I am back.  Sorry I have been gone so long.  I had a change in my medical diagnosis and a lot of problems having the doctors figure out what was going on with me.  Long story short I have migraines and am now on the proper meds. No more running to the ER in the middle of the night.  Let's get to it. This is my favourite time of year love all the holiday cooking.  I feel its the best way of showing your family love.  Your put your heart in your cooking.  This recipe doesn't take a lot of time so if you can't stand or have trouble with your hands this works great.  Here's what you'll need:

2- Small cans butter milk biscuits or use any kind you like
sour cream
bag of precooked bacon bits
frozen diced onions
cooking spray


Preheat oven to 350 degrees
spray cooking pan with spray

Quarter all biscuits place in a mixing bowl.  Add in one cup of sour cream blend it all up.  Then add in 1 cup onions  and add as much bacon as you would like then mix it up.  Then place in pre-sprayed pan.  You can sprinkle bacon bits on top to make it more bacony.  Place in oven let cook 20-25 until brown.  Bon Appetite.





                                                               need ingredients


                                                               quartered biscuits
                                                             
                                                         mixing it up
                                                     

                                                            putting it in the pan



here's some links to help you out:



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